| 326 |
STAT/38 |
TH-5942 |
Farmina Akter Shifat |
Efficiency of Pond Fish Production in Mymensingh Region: Impact on Income Food and Nutrition Security |
2019 |
|
| 327 |
AF/242 |
TH-6175 |
Most Rehana Akter |
Role of Credit in Maize Production and Assessment of Food Security in a Selected Area of Lalmonirhat District |
2019 |
|
| 328 |
AF/243 |
TH-6176 |
Aynun Nusrath |
Effectiveness of Mobile Banking in Selected Areas of Mymensingh District |
2019 |
|
| 329 |
AF/244 |
TH-6177 |
Fahima Sultana |
Economics of Lemon Cultivation in Selected Areas of Mymensingh District |
2019 |
|
| 330 |
AF/245 |
TH-6178 |
Shayla Sharmin |
Economics of Intercropping with Pineapple in Madhupur Upazila of Tangail District |
2019 |
|
| 331 |
AF/246 |
TH-6179 |
Farjana Yesmin |
An Economic Study on Backyard Poultry Rearing by Rural Poor Women in Selected Areas of Sherpur District |
2019 |
|
| 332 |
AF/247 |
TH-6180 |
Md Saddam Hossain |
Women Labor in Small Scale Rice Mills: A Socio-Economic Study in some Selected Areas of Naogaon District |
2019 |
|
| 333 |
AF/248 |
TH-6181 |
Hadiatul Islam Happy |
A Socio-Economic Study on Food Security and Livelihood Status of Vegetable Vendors in Sherpur District of Bangladesh |
2019 |
|
| 334 |
AS/ 257 |
TH-5792 |
Md. Ashraful Sarker |
Production and Evaluation of Vermicompost from Different Types of Livestock Manures |
2019 |
|
| 335 |
AS/ 258 |
TH-5793 |
Saju Ahmed Rubel |
Effect of Olive (Olea europaea) Leaves Extract on Mutton Meatball as a Source of Natural Antioxidant Stored at Refrigerated Temperature |
2019 |
|
| 336 |
AS/ 259 |
TH-5794 |
Mst. Romana Afroz |
Effect of Protein Supplement on Growth and Blood Parameters of Native Lamb |
2019 |
|
| 337 |
AS/ 260 |
TH-5795 |
Md. Sayful Islam |
Effect of Breed, Age and Body Weight on Conception Rate in Cow in Rajshahi Division of Bangladesh |
2019 |
|
| 338 |
AS/ 261 |
TH-5796 |
Tuhibbul Afwar Turag |
Cow Urine as Biofertilizer and Biopesticide |
2019 |
|
| 339 |
AS/ 262 |
TH-5797 |
Sharifa Aktar |
Study on Chemical Composition and Biogas Production Potential of Hybrid Napier Grass |
2019 |
|
| 340 |
AS/ 263 |
TH-5798 |
Md. Zubayer Mahbub |
Production and Characterization of Broiler Litter Biochar |
2019 |
|
| 341 |
AS/ 274 |
TH-5932 |
Farjana Boby |
Formulation of Value added Chicken Meatball using Long Coriander Leaf (Eryngium foetidum) Extract as a Source of Natural Antioxidant |
2019 |
|
| 342 |
AS/ 275 |
TH-5933 |
Md. Rejaul Islam |
Prediction of Goat Meat (Chevon) Quality through Near Infrared Spectroscopy |
2019 |
|
| 343 |
AS/ 276 |
TH-5934 |
Md. Mahbub Khan |
Study on the Status of Waste Management and its Impact of Shaheed Shamsul Haque Hall at BAU Campus |
2019 |
|
| 344 |
AS/ 277 |
TH-5935 |
Amit Kumer Bosu |
Livelihood Status of Dhonugang Hoar Community People in Netrakona District |
2019 |
|
| 345 |
AS/ 278 |
TH-6071 |
Md. Jahid Hasan |
Effect of Cattle Urine on the Growth and Yield of Boro Rice |
2019 |
|
| 346 |
AS/ 279 |
TH-6429 |
Nusrat Fatema |
Digestibility of De-Oiled Rice Bran and its Effect on Growth Performance of Native Sheep |
2019 |
|
| 347 |
AS/ 280 |
TH-6430 |
Farjana Akter Nourin |
Effect of Different Levels of Energy and Protein Supplementation on Growth of Rabbit |
2019 |
|
| 348 |
AS/ 281 |
TH-6431 |
Akibur Rahman |
Influence of Amount of Red Worm (Eisenia foetida) on the Organic Matter Degradation during Vermicomposting of Cattle Manure |
2019 |
|
| 349 |
AS/ 282 |
TH-6432 |
Mst. Azady Akter Bithi |
Sensory, Nutritive, Antioxidant and Antimicrobial Activity of Telakucha (Coccinla cordifolia) Leaves Extract in Broilar Meat Balls |
2019 |
|
| 350 |
AS/ 283 |
TH-6433 |
Md. Ferdaus Hasan |
Effect of Manure Types on the Quality of Vermicompost |
2019 |
|
