MS Thesis List

Total: 11353

# SN Accn. No. Author Title Year Remarks
9301 A.Ext/142 G-50336 Mahmod Hasan Sohel Farmers' Opinion Regarding the Effect Agro-Forestry on Social, Economic, Environmental and Technological Aspects of Farming 1998
9302 AF/40 G-49634 Rawshan Ara Begum A Comparative Study on the Status of Awareness and Potential of Credit Receiver and Credit Non-Receiver Rural Women in Selected Areas of Dinajpur District of Bangladesh 1998
9303 Dry/ 79 G-49839 Md Shafiqul Islam A Study on some Reproductive and Productive Parameters of Local × Friesian Upgraded Dairy Cows at Government Dairy Farm, Faridpur 1998
9304 GAS/ 34 G-49351 Md. Mukhlesur Rahman Feed Resources and Feeding Practices of Livestock in Mymensingh District 1998
9305 Dry/ 80 G-49840 Md Hatem Ali A Comperative Performance Study on the Cross-Bred and Indigenous Dairy Cattle under Small Holder Dairy Farming Condition in Gaibanda District 1998
9306 Dry/ 81 G-49830 Md Shafiqul Alam A Study on the Preparation of Dahi from Soya Milk 1998
9307 Dry/ 82 G-49831 Md Aftab Ali Effect of Whey in the Preparation of Soyabean Oil based Skim Milk Cheese 1998
9308 Dry/ 83 G-49834 Abdul Gaffar Miah The Effect of Solidified Urea Molasses Multinutrient Blocks (UMMB) on the Performance of Pre and Postpartum Indigenous (Zebu) Cows under the Village Condition of Bangladesh 1998
9309 Dry/ 84 G-49835 Md Rafiqul Islam Khan Effects of Different Types of Leaves on the Keeping Quality of Milk under Rural Conditions in Bangladesh 1998
9310 Dry/ 85 G-49820 Md Mahbub Alam Studies on the Quality of the Laboratory Made Kachagolla and the Kachagolla available in Natore 1998
9311 Dry/ 86 G-49821 Zulfiker Md Akter Hossain Study on the Present Management Condition of Private Dairy Farm in Rangpur Sadar Thana 1998
9312 Dry/ 87 G-49823 Md Nazmul Kabir A Study on the Physical, Chemical and Bacteriological Quality of Milk collected from Muktagacha Area 1998
9313 Dry/ 88 G-49833 Mohammad Mustafa Kamal Effect of Milking Frequency on Milk Yield and Composition of Dairy Cows at BAU Dairy Farm 1998
9314 Dry/ 89 G-49825 F.M Murtaza Adeyl Studies on the Physical, Chemical and Microbiological Qualities of Misti Dahi of Different Districts of Bangladesh 1998
9315 Dry/ 90 G-49828 Md Abdul Hamid Skin Thickness in Relation to Milk Production of Indigenous Crosses with Sahiwal Cows 1998
9316 Dry/ 91 G-49822 Bidhan Krisna Saha Studies on the Preservation of Raw Milk with Hydrozen Peroxide (H2O2) and Sodium Bicarbonate (NaHco3)for Rural Dairy Farmers 1998
9317 Dry/ 92 G-49827 Syed Sarwar Jahan Studies on the Physical, Chemical and Microbiological Qualities of Infant Milk for Foods available in Local Market 1998
9318 Dry/ 93 G-49837 Md Shamim Hossain Effect of Urea Molasses Straw on the Productive and Reproductive Performance of Indigenous (Zebu) Cows under the Village Condition of Bangladesh 1998
9319 Dry/ 94 G-49832 Md Younus Ali A Comparative Study on the Dahi (Yogurt) available in Mymensingh Town 1998
9320 Dry/ 95 G-49824 S.M Rajiur Rahman A Study on the Manufacture of Shelf Life of Jack Fruit Dahi (Yogurt) 1998
9321 Dry/ 96 G-49836 Manojit Chakraborty A Study on the Prepation of Dahi from Whole Milk of Cow, Buffalo and their Different Proportionate Mixtures 1998
9322 Dry/ 97 G-49829 Md Mahbub Alam Study on the Quality of Raw Milk Produced by Individual Farmers and Mixed Milk collected from Different Centres of Four Thana of Kishoreganj District under Aftab Bahumukhi Farm Limited 1998
9323 Dry/ 98 G-49838 Mirza Abul Kalam Azad Studies on the Physical, Chemical and Microbiological Qualities of Milk Collected from Selected Milk Producing Societies of Baghabari Ghat Dairy Plant, Milk Vita 1998
9324 Dry/ 99 G-49826 Md Shafiqul Islam Effect of Solidified Urea Molasses Multinutrient Block on the Performance of Indigenous (Zebu) Cows and Calves under the Village Condition of Bangladesh using Radioimmunoassay Techniques 1998
9325 Dry/ 100 G-49817 Arun Kumar Saha Effect of Different Levels of Pasteurization Temparature on the Keeping Quality of Market Milk 1998