MS Thesis List

Total: 11353

# SN Accn. No. Author Title Year Remarks
4826 PSc/372 G-62928 Md Abu Hemayet A Comparison Egg Production, Egg Hatchability and Egg Fertility among Three Strains of Chicken under Bangladesh Condition 2010
4827 PSc/373 G-62929 Md Rafiqul Islam Pigeon Farming and Meat Yield of some Genetic Groups in Mymensingh District 2010
4828 PSc/374 G-62927 Md Ashadul Alam Present Status of Rearing Backyard Poultry in Selected Areas of Mymensingh District 2010
4829 AEco/524 G-62847 Israt Jahan Chowdhury An Economic Analysis on Selected Winter Vegatables in an Area of Mymensingh District 2010
4830 AEco/525 G-63244 Fida Hasan An Economic Study of Alternate Farming Systems in Selected Areas of Bangladesh 2010
4831 AEco/526 G-63241 Sharmin Nahar An Economic Analysis of Ginger Production in Some Selected Areas of Bangladesh 2010
4832 AEco/527 G-63240 Farhana Islam An Economic Analysis of Garlic Production in Some Selected Areas of Bangladesh 2010
4833 AEco/528 G-63238 Monoj Kumar Majumder An Economic Analysis of Low Lift Pump (LLP) and its Impact on Crop Performance in Some Selected Areas of Bhola District 2010
4834 AEco/529 G-63239 Sayla Khandoker An Economic Analysis of Commercial Floriculture in Some Selected Areas of Bangladesh 2010
4835 AEco/530 G-63237 Nasima Akter A Study on Year Round Pangus Fish Production in Selected Area of Fulbaria Upazila in Mymensingh District 2010
4836 AEco/531 G-63236 Hiruna Parvin A Comparetive Economic Study of Potato and Tomato Production in a Selected Area of Bogra District 2010
4837 AEco/532 G-63243 Shirin Akter Women Participation in Summer Vegetables Production in Some Selected Areas of Mymensingh District 2010
4838 AEco/533 G-63242 Mursalina Khatun A Comparative Economic Analysis of White and Tossa Jute Production in a Selected Area of Sirajganj District 2010
4839 AEco/534 G-63235 Sarjana Hasan Economic Study of Onion Production in Selected Areas of Bangladesh 2010
4840 FTRI/168 G-62497 Tanmoy Basak Quality Evaluation of Dehydrated Cabbage 2010
4841 FTRI/175 G-63433 Sudarsan Roy Study on Preparation and Effect of Preservatives on Shelf Life of Brinjal Pickle 2010
4842 FTRI/176 G-63434 Md Rizvi Alam Studies on Potential of Value Added Products Processing from Locally Cultivated Strawberry 2010
4843 FTRI/177 G-63432 Md Javed Hossen Preservation and Processing of Olive 2010
4844 FTRI/178 G-63431 Md Raihanul Haque Studies on the Preparation of Weaning Food from Sweet Potato and Soybean 2010
4845 FTRI/179 G-63426 M Layla Jamal Taneya The Studies on the Preparation of Instant Noodles from Wheat Flour Supplementing with Sweet Potato Flour 2010
4846 FTRI/180 G-63427 Md Mehedi Hasan Biswas Effect of Postharvest Treatments on Ripening and Shelf Life of Mango 'Ashwina' 2010
4847 FTRI/181 G-63435 Nibedita Gupta Studies on the Preparation of Cauliflower Pickle 2010
4848 FTRI/182 G-63430 Md Delowar Hossain A Comparative Study on Enzymatic Liquefaction of Mango Pulp by Commercial and Laboratory Produced Pectinase Enzyme 2010
4849 FTRI/183 G-63429 Mst Refatun Jannat Studies on the Production and Shelf-Life of Carrat Juice 2010
4850 FTRI/184 G-63428 Md Mojaffor Hosain Studies on Drying Kenetics of Wheat and Effect of Drying on Germination 2010